sous chef

IMG_0457 Callum and I officially launched our cook-fest last night, using a recipe from Rick and Lanie's Excellent Kitchen Adventures. I am really loving that cookbook.

IMG_0462 Callum did way more than mash the guacamole, although I think that was his favorite part.

IMG_0463 He chopped the potatoes, cooked the onions and filled the tortillas.

IMG_0465 Chorizo, potato and onion soft tacos with guacamole, prepared a deux.